Mixing Cellulose — And How PerMix Perfects What Others Don’t

Mixing Cellulose — And How PerMix Perfects What Others Don’t Mixing cellulose is no easy task. Whether it’s microcrystalline, powdered, or fibrous, cellulose brings serious challenges to the mixing process: •It clumps easily. •It resists uniform distribution. •It absorbs liquids inconsistently. •It behaves differently depending on moisture, temperature, and shear. •Other mixers struggle to handle […]

Sports Nutrition Drinks: From Enhancement to Solubility — The Issues With Mixing Powders Homogeneously & How PerMix Leads the Industry From pre-workouts and protein powders to hydration formulas and BCAA blends, the sports nutrition industry is booming. But behind every great-tasting, high-performing drink is a major challenge: homogeneous powder mixing. At PerMix, we help brands […]

Ketchup: From Anticipation to All-Natural How Vacuum Processing Is Reinventing a Timeless Classic Ketchup isn’t just a condiment — it’s a cultural icon. But as consumers shift away from artificial preservatives, added sugars, and synthetic colors, the ketchup industry is undergoing a flavorful transformation. Enter vacuum mixing and vacuum processing, a modern manufacturing method that […]