Cocoa Powder Processing: Sanitization, pH Adjustment, and Black Cocoa Production Using PerMix Vacuum Paddle Mixer/Dryers Introduction: The New Standard in Cocoa Powder Processing In the world of food and nutraceutical manufacturing, cocoa powder is more than just a flavoring — it’s a functional, nutritional, and sensory-critical ingredient. Whether you’re producing natural cocoa, Dutch-process cocoa, or […]