Resources & insights
Original articles on powder behavior, mixer selection, scale-up, cleanability, thermal processing, vacuum, containment and manufacturing performance.
Not All Ribbon Mixers Are Created Equal: Why Ribbon Thickness, Width, and Pitch Matter When it comes to ribbon mixers, not all designs deliver […]
PerMix plow mixers and high-speed mixer granulators (HSMGs) can be used for powder granulation, but they serve slightly different purposes and offer unique benefits […]
Come read the latest article on gas purge options available in vessels and the difference between types…
Inline Emulsifier An inline emulsifier is a type of high-shear mixer specifically engineered for emulsion formation, where two immiscible liquids (e.g., oil and water) […]
Nanotechnology is changing the future of medicine — and PerMix is powering the innovation behind it. From targeted cancer treatments to controlled-release therapies and […]
Single Stage or Three Stage – How Do You Choose the Right PerMix Inline Homogenizer? 🤔 At PerMix, we know one size doesn’t fit […]
ASME vs. Non-ASME Vessels: What’s the Difference and Which Do You Need?By PerMix | Engineered Mixing & Processing Solutions At PerMix, we proudly manufacture […]
Cook & Chill: What’s the Best Way to Chill Your Product After Cooking? One of the hottest debates in food processing is all about […]
Advantages of Hammer Mills Hammer mills are among the most widely used and trusted size reduction machines across industries. Their versatility, efficiency, and rugged […]
